The Belena welcomes you in a warm and friendly atmosphere. Come and discover chef Florent Imbault's regional specialities (parsley, beef cheek à la bourguignonne, snails, chicken Gaston Gérard...), his seasonal menu and local produce.
The wine list will win you over just as much as the service. In fine weather, the Belena has a pleasant shaded terrace. Good value for money.
Please contact the restaurant directly for prices and menus.